The most delicious Fishwife X Fly By Jing limited-run collab!

A flavor-packed smash of Fishwife's caramelized, tender, and campfire-y smoked salmon and Fly By Jing's sweet, tangy, spicy and umami-rich Zhong sauce.

✨Hand-packed at a family-owned cannery on the coast of Washington State.

✨Brined in salt, garlic salt, and brown sugar then hand-packed into cans with Fly By Jing’s Sweet & Spicy Zhong sauce, the first & only 100% all-natural Sichuan chili sauce, proudly crafted in Chengdu.

✨Sourced directly from Kvarøy Arctic, the first finfish farm to carry the Fair Trade USA seal and BAP, ASC, and Global G.A.P. certification.

✨Raised by third-generation family farmers in the icy Arctic circle with deep ocean currents that keep the water fresh.

✨Fed a zero-waste, nutrient-rich diet.

✨Raised without antibiotics or chemicals.

About FLYBYJING:

Fly By Jing is the first premium Chinese food company that brings thoughtfully crafted pantry staples to the modern kitchen. Developed by Jing Gao, a chef, entrepreneur, and renowned expert on Chinese cuisine, the Los Angeles-based company is on a mission to bring uncensored Chinese flavors to the table.

Ingredients: Atlantic Salmon (Fish), Fly By Jing Zhong Sauce (Non-GMO Soybean Oil, Soy Sauce (Water, Soybeans, Wheat, Salt), Brown Sugar, Garlic, Dried Chili Pepper, Black Vinegar, Sesame Oil, Mushroom Powder, Spices), Dark Brown Sugar, Salt, Garlic Salt

Net Weight: 3.2oz tin.