Pop off! š„
Beesou has taken a classic snack and elevated it with the unique, herbaceous notes of shiso, a Japanese herb, and the tangy creaminess of sour cream. It's a taste sensation that's both familiar and surprising ā perfect for satisfying your cravings and impressing your tastebuds.
ā¦ Made with āØ in NYC.
ā¦ About the maker: This NYC restaurant has been sharing its love of Japanese flavors since 2016. Recently, the restaurant introduced Pom Pom Popcorn, which offers Japanese-flavored snacks using popular American munchies and popcorn. Drawing inspiration from childhood treats, the restaurant uses natural ingredients and makes the popcorn in small batches to ensure that the love, care, and flavor are present in every bite. The result is delightful, healthier snacking options. Arigato!