Selected by Maldon's seasoned experts, this naturally coarse salt has been harvested from the vast desert plains of the Kalahari, South Africa. ✨

Sourced from the naturally occurring underground salt lake in the desert, the salt is broken down by water, leaving an impressive brine solution that the desert’s sun dries. This leaves the salt to contain essential minerals and trace elements.

Use it during your barbecues to release the meat's flavor, or while baking breads to gradually release its saltiness.

✦ 8.8 oz

✦ Maldon Salt have been makers and merchants of salt since 1882.