Bold, smoky, and perfectly spiced, Let’s Taco-Bout It is your go-to taco seasoning for weeknights, weekends, and everything in between. 🌮
Chili powder and cumin lead with warmth, garlic and onion add savory depth, smoked paprika brings richness, and cayenne adds just enough kick. Mexican oregano rounds it out with a subtle herbal finish.
✦ How to use it:
- Season ground beef, chicken, or turkey for tacos
- Rub onto steak or chicken for fajitas
- Sprinkle over roasted vegetables or potatoes
- Stir into beans, rice, or chili
- Mix with olive oil or lime juice for a quick marinade
✦ Small-batch made in Raleigh, NC.
Ingredients: Smoked Paprika, Ground Cumin, Granulated Onion, Granulated Garlic, Dried Oregano, Coarse Kosher Salt, Coarse Black Pepper, Chili Powder, Cayenne Pepper
Weeknight Dinner Party donates a $1 from every jar to causes close to their heart.
